Dad's Salsa

My dad is a connoisseur of salsa.  He says you can always tell if a restaurant is going to be good or not by their salsa.  Good salsa = good restaurant.  Bad salsa = we won't be back.  But the best salsa around is the salsa he makes himself.  Yum!

Ingredients:

2 cans diced tomatoes
1 onion
1 bunch cilantro
1 tsp. minced garlic
jalapeno - to taste
1-2 splashes lime juice
salt and pepper - to taste
mango (optional)

Directions:

Put one can of tomatoes into the blender with the garlic, jalapeno, lime juice and salt and pepper.  Puree until well blended.  Chop cilantro and onion into small pieces.  Put tomato mixture from blender into a bowl.  Add the other can of tomatoes, cilantro and onion.  Mix well and serve with tortilla chips.  For an extra special treat, add diced mango.